Check out some of our best! Some are limited availability and when it's gone, it's gone!
Helles Gate Munich Helles Lager 5%
A bright, malt forward, 100% Pilsner malt, German lager. Pale straw colour, notes of honeysuckle and lemon grass are finished with a grain forward, dry, crisp finish. |
Prairie Horizon Hefeweizen 5.1%
Poured into a glass, it's reminiscent of a hazy morning sunrise. Hints of banana and other tropical notes are met with an abundance of zesty mandarin orange. The mildly spiced, creamy mouthfeel is due to the over abundance of wheat packed into it. |
Landlocked No Coast IPA 6%
2019 Silver Medal Winner from the Canadian Brewing Awards. Aromas of tropical fruit with sweet citrus notes, reminiscent of Jolly Rancher candies are backed with restrained bitterness. |
Helter Seltzer Hard Seltzer Water 5%
Fermented with barley to give it a beautiful mouthfeel, we added a touch of lemon and lime for a zippy hit of flavour and dry hopped it with a touch of Azacca hops to round it out. |
Helter Seltzer PINK Hard Seltzer Water 4%
Fermented with barley to give it a beautiful mouthfeel, infused with meyer lemon, bergamont, earl grey tea, and hibiscus. Helter Seltzer PINK has unique and nuanced flavours making it a refreshing and tasty fermented beverage. Made in collaboration with Steep Peak Kombucha Tea. Reminiscent of unsweetened pink tea lemonade. |
Call Me Tommy Gin Barrel Aged Seltzer 5%
There's restrained gin barrel character in this amazing hard seltzer water. Tommy is a fun variation of It's "Mr. Collins", our citrusy, botanical-laden gin barrel aged seltzer. |
Ale Spruced Up 7.7%
This seasonal beer is one we love to bring back each Spring. Our brew team and families forage for fresh spruce tips, and we transform them into this powerful and delicious spruce tip ale. Year to year the taste might slightly change due to spruce growing conditions. We love this yearly brew. |
Make Happy Vol. 3 Sour IPA 5%
Spreading joy just got easier. Open a can of Make Happy and the room fills with the aroma of floral citrus, stone fruit, and mint. One taste and the pleasant sourness will bring a smile to your face. Lets make the world a better place, a happy place. |
Alright Already Here's Another NEIPA 5.5%
Our take on the super hazy North East IPA. Packed with flavour, it shows in this super cloudy, delicious moderately hopped NEIPA. Lots of flavour with added hops. |
CRYE BABY LAGER 5%
The newest fan favorite! Our Crye Baby Lager is a crisp lager with a underlying more complex flavor of Rye. We replace 30% of our barley mixture with rye and it gives this lager hints of pepper and citrus and makes it a Rye Lager. |
Shovel the Snow English Dark Mild 3.8%
Part of our Winter Chores series, this English Dark Mild is full of flavour and taste. Very limited supplies left. You'll really be surprised how much flavour we put into this beer.
Part of our Winter Chores series, this English Dark Mild is full of flavour and taste. Very limited supplies left. You'll really be surprised how much flavour we put into this beer.
Finish the Baking Hazelnut Brown Ale 5.2%
Part of our Winter Chores this is the best selling beer of the pack. It's a brown ale with a rich taste and hazelnut flavours. |
Move Your Car Imperial Stout 10.6%
Part of our Winter Chores series, this big, bold this imperial stout is the perfect beer for sipping around the fire. It's dry and bold and the 10.6% will sneak up on you. |
Participant Extra Special Bitter 5.5%
Copper in colour, this British-styled Pale Ale is malty and smooth, with an abundance of fruity esters on the nose. Balanced and earthy, citrus hop provide lots of character but yields a low bitterness on the finish. We call it Participant because it's a beer for everyone (and we want everyone to participate in trying it). |
Twig & Berries Haskap Stout 6.2%
This fan favourite is finally back, due to popular demand. This fruity stout was made in collaboration with Broken Tine Orchard, located outside of Grande Prairie. The haskap fruit is packed with flavour and is reminiscent of a blueberry, raspberry and black currant rolled into one sweet-tart mouthful. It's also prized for its nutritional value, containing three times more antioxidants than high bush blueberries and more vitamin C than an orange. It's a amazing stout with a fruited twist. |
Je M'appelle Apricot Fruited Saison 6%
Our second release in the Je M'appelle series, this time around, we decided to use the sweet taste of apricot. One of our favourite styles, we were really excited to launch volume two. Punchy fruit balanced with spicy esters. |
Richmond India Pale Ale 7%
Golden colour, floral and spice aroma. Moderate citrus and orange peel bitterness, balanced with a rounded caramel malt presence. |
Highway 666 Robust Porter 8.8%
Deep brown with ruby highlights. Chocolate and fruit aromas come off the nose with a rich coffee, chocolate, and cherry flavour. English ale yeast really shines though. |
Tamarack Stout 5.5%
This award winning beer is our take on the classic stout. Dry cocoa and coffee aroma and flavour. It's a moderately dry stout and surprising sessionable. |
Muskoseepi Marzen 6%
Copper in colour with off white head, this 6% lager is malty and crisp. A fun representation of the Oktoberfest style. |
It's "Mr. Collins" 7%
This fermented hard seltzer is potentially the first of its kind. Aged in gin barrels, the juniper, anise, and lemon balance the tannins. The magic of aging in barrels. |
Solera The First 5.7%
The first version of Solera, featuring cherries, was the beginning of the series and are we proud of what we produced. It's a complex balance of fruit, malt and sour that is great to be enjoyed now, but will also cellar over time really beautifully. |
Solera the Second 5%
The second version of Solera is an amazing sour beer with flavours reminiscent of fruit punch. Lighter in colour than it's predecessor and with a more nuanced fruit burst flavour. |
OPUS Pink Guava Berliner Weisse 3%
The latest addition in our OPUS series is a refreshingly tart wheat ale with prominent pink guava that hits the nose. Served in a 1500ml shareable bottle. |
Calderwine 10.5%
This barley wine was boiled for over 18 hours to create a sweet rich and bitter extra strong beer. |
Some Corrections 10.5%
In a attempt to blend two of our passions, we aged this barley wine in gin barrels. The rich caramel play well with the botanicals from the gin. |
Second Season 11.8%
Imperial stouts are always high in alcohol percentage and we pushed it to the limit with this 11.8% beer. This beer was given further complexity spending months in gin barrels. |